Sip, don’t gulp.

I recently read Matt Haig’s Reasons to stay alive. It was amongst a pile of books a friend was giving away, so I took it, intrigued and curious. I am grateful that I have never experienced either depression or anxiety, but I hoped reading the book might provide some insight into the experiences of family members and friends who suffer or have suffered from one or both.

The book – part memoir, part reflection, part self-help – was a revelation, allowing me some small understanding, through Haig’s very personal experience, of the psychological, emotional and physical pain caused by depression and anxiety. I recognised some of what Haig went through in the behaviours and debilitation of people I know and love. However, much of what he wrote about was entirely novel to me and helped me to understand, to come degree, the hidden anguish of others.

Whether or not you have directly or indirectly experienced depression or anxiety, the book provides some wonderful advice that we all should take to heart. The enduring quote for me is ‘sip, don’t gulp’. By this he means take life more slowly, savour every experience. The implied metaphor of drinking or eating slowly and with care can be applied to many areas of our lives. Rather than rushing headlong (and often mindlessly) through our days, we should strive to slow down, to take our time, to savour the people in our lives, the places where we find ourselves, the spaces where we live, work and play.

But I don’t have time to slow down, I hear you say. I bet you do! I bet, like me, you waste precious time. On Twitter, on Facebook, doing things that don’t need to be done. I’ve noticed recently that I get annoyed with my children if they try talking to me while I’m gazing mindlessly at my smartphone, following my social media feeds. But, which is more important: social media, or this precious and very short time (in the great scheme of my long life) that I have with my girls? How much more patience I have when I give them my full attention. How much more I enjoy them. Similarly, I work better when I devote my full attention to the task at hand. When I am not distracted by other things. Social media is great, but give it its own space and time too.

Haig writes, ‘Wherever you are, at any moment, try and find something beautiful. A face, a line out of a poem, the clouds out of a window, some graffiti, a wind farm. Beauty cleans the mind’. I would add to that. Being outside, in fresh air, going for a walk (or cycle or row or run or swim, etc) also clears the mind. Haig, like many people I know who have discovered a way to live better with their depression, has taken up running.

He writes that we live in a world that is increasingly designed to depress us. ‘Happiness is not good for the economy’. If we are content with what we have and who we are, we will not desire to spend our money on things we don’t need. So consumer capitalism-driven marketing attempts (and all too often succeeds) to make us feel that our happiness is dependent on the stuff we buy  (whether that’s a new item of clothing, a hair cut or a holiday in the sun). I recently read an article by Ann Patchett in the New York Times, who decided to not buy anything other than food and necessary toiletries for a year. As someone who probably spends no more than €30 on clothes for myself every year, I found it difficult to empathise with Patchett’s resolution. But then I thought of my own addictions (chocolate and cake, mainly) and could understand her state of mind when trying to not buy something she briefly believed she wanted! But what Patchett discovered from her year of no shopping drew me back to thinking about Matt Haig and his reasons to stay alive. Choosing not to shop freed up time, freed up money, made Patchett less anxious and helped her realise how much material stuff she had in her life that she didn’t actually need.

From reading Haig and, more recently, Patchett, I was reminded of how our emotional, mental and physical well-being is affected by the world around us. But we have it in ourselves to improve our well-being, by slowing down, mindfully focusing on one thing (or person, or task) at a time, not filling our lives with unnecessary material stuff, going outside, and finding beauty in the world around us.

Remember: sip, don’t gulp!